How To Make Fishballs
Regular price
$20.00
This zine is a love letter to an unassuming iconic asian food staple, and to the dedicated folks keeping this age-old traditional recipe alive.
About the maker: Erin Chan is a Toronto-based artist with a passion for narrative illustration. Combining graphite mark-making with digital design, she strives to tell lighthearted, thoughtful stories that spark curiosity for audiences of all ages
By Erin Chan, 6″x4.25″, 16 pages, Zine Shine 2025