Gather Journal is a recipe-driven magazine dedicated to the idea of gathering: to dine, drink, harvest, and cook. Gather stopped publishing in 2018 after capturing our hearts and a whole whack of awards (including a James Beard Award!) We're lucky to have gotten our hands on collection of back issues!

In this issue:

The eighth “Origin” edition of Gather Journal explores the many aspects of natural history. Origin indicates the beginning of something, and nature is itself the greatest source, giving rise to everything around us. Including, what we find on our plate.. Chapters are arranged by a few of the areas of study that natural history encompasses—geology, space, fossils, the ocean, biodiversity, and the ages—each one spawning its own menu. There’s even a feature inspired by the museum’s famous hall of minerals, though our glimmering crystal blocks are cast from a very different—and sweeter—material.

Cover: Photograph by Keirnan Monaghan, Food Styling by Maggie Ruggiero, Prop Styling by Theo Vamvounakis

New York, United States; 192mmx240mm; 128 pages; Winter 2016