ELLE Gourmet, Winter 2025/2026
Regular price
$9.99
Welcome to ELLE Gourmet. We understand that food is about nourishing the mind as much as it is the body. From the best recipes for simple and delicious dishes to new culinary skills to exploring the world of culinary travel, our mission is to inspire you to discover the world of food and its many layers.
In this issue:
- The story behind the billionaire margarita
- Elegant chef-worthy soups
- Quiet luxury: Elevated pot roast dinner and the cheesiest scalloped potatoes
- Call us dessert centric: 27 pages of sweet recipes
- Chocolate chip ginger pear loaf
New York, U.S.A; 215x265mm; 114 pages; ellegourmet.ca