• Fare #13, Budapest

Fare

Fare #13, Budapest

Regular price $32.00

Fare explores the tastes, textures, and triumphs of a single city in each issue.

In this issue: Budapest

The unification of two ancient settlements, the Hungarian capital is a city of stunning architecture, kitchens churning out comforting classics and a verve for social politics.

Dine at Rosenstein, a stalwart of Jewish-Hungarian cuisine, where matzah ball soup, chicken paprikash, and poppyseed cakes are treated with reverence;

Step into the healing waters of the Gellért Thermal Baths, one of Buda's grandest art-nouveau buildings and a living piece of the city's ancient bathing culture;

Meet Peter Pallai, a jazz critic and former radio producer who, as a child, was sheltered from the Nazis and later fought in the revolution against Hungary’s communist regime;

Partake in “Lomtalanítás,” an annual tradition in which spring cleaning turns into a citywide treasure hunt.

Glasgow, UK;  170 x 240mm; 192 pages; Biannual